Recipes

Spaghetti Vongole

This classic Italian dish uses the broth from the clams, seasoned with garlic, white wine, parsley and chilli flakes.

Beetroot Orange Salad

Try this vibrant and nutrient-packed Beetroot Orange salad

Minted Pea, Potato and Feta Frittata

For a quick and easy light summer lunch or supper you can’t beat a frittata.

Pomegranate Feta Salad

This pomegranate and feta salad recipe is one of my favourite salads for the warmer months. It’s super refreshing, easy and quick to make, and uses...

Grilled Courgette Tapenade

Tapenade is quick to make, using only a few ingredients and is an easy way to bring some richness to what is otherwise a very light dish.

How to perfectly season chips for your next summer barbecue

Salt and pepper chips have become a popular British takeaway option, but did you know that you can easily make them at home?

Classic Vegetarian Mini Quiches

A quick and easy fix for hungry crowds or for those summer picnics to the park.

Vegetarian Broad Bean, Mint & Feta Salad

Salads definitely don’t have to be boring! My broad bean, mint and feta salad is refreshing, flavoursome and super easy to make, it also uses minim...

Vegan Nourish Bowl with Tofu and Sweet Potato

This colourful and hearty bowl of goodness makes a delicious and filling vegan meal.

Eton Mess with Basil and Mint

It’s essentially a celebration of summer berries, all wrapped up in a luxurious vanilla cream and a crunchy and chewy meringue.

Chilli and Lime Chicken Skewers

By Tom Mitchell-Dawson who guest edits this blog post for Cole & Mason UK. This recipe is perfect to be eaten outside on those long warm summer...

Vegan Asparagus Tart

This Vegan Asparagus Tart with a Slow-Cooked Tomato & Olive Sauce is a celebration of this wonderful vegetable which is seasonal in May.